Rosé wine is produced by allowing brief contact between red grape skins and the juice during fermentation, giving it its refreshing character and subtle fruit flavors. Our collection features an organic rosé from the Loire Valley, crafted by Jérémie Mourat in the Fiefs Vendéens appellation. Made from Pinot Noir, Cabernet Franc, Gamay and Négrette this vibrant rosé delights with notes of strawberry, watermelon and red berries, and a fresh, balanced finish. Perfect for warm days and casual gatherings.