Rosé wine is produced by allowing brief contact between the red grape skins and the juice during fermentation. This short maceration gives the wine its delicate pink color, subtle fruit flavors and refreshing character. Our collection features an exceptional organic rosé from the Loire Valley, crafted by renowned winemaker Jérémie Mourat in the small Fiefs Vendéens appellation. Made from Pinot Noir, Cabernet Franc, Négrette, and Gamay, this vibrant rosé offers aromas of strawberry, watermelon, and orange peel, with medium acidity and notes of red berries on a fresh finish. Enjoy a refreshing glass, perfect for warm days and casual gatherings.